Coffee is still mostly consumed from disposable cups. How does Valora meet this challenge as part of its sustainability strategy?
Valora is continuing the expansion of its network and offering and strengthening its core business in the existing regions.
Valora completely revised the avec concept in 2018. Since then, various other avec formats have been developed and launched.
The Ditsch pretzel bakery has developed innovative solutions and products in the B2B market, defying the COVID-19-driven decline in demand in the food service market.
People in the Valora network performed outstandingly again in 2021. Employees and partners report.
Michael Mueller, CEO of Valora Group, saw clear signs of recovery in 2021. In the interview he explains, why Valora is perfectly equipped to make the most of the imminent upswing.
Valora is developing its own digital loyalty programs. This benefits not only the Valora formats, but also the customers and partners.
Valora trains its franchisees and agency partners to become successful, self-employed businesspeople.
Valora is consistently expanding the share of food and fresh products in its retail sales outlets. Hot and cold drinks play a key role here.
